I've just one problem/remark. You refer to “steak” as only These cuts in the loin. I butcher my own deer (not a little accomplishment for the seventy one yr outdated ex-vegan of 25 a long time!) and perform extremely tough to preserve that deer hanging long adequate to tenderize other https://www.chifsolutions.com/impress-your-guests-this-christmas-with-teri-lyn-fishers-herb-and-garlic-stuffed-standing-rib-roast-recipe-for-the-perfect-holiday-dinner/