Daegu Jjimgalbi. The regional specialty includes beef ribs cooked within a worn out aluminum pot seasoned with spicy purple pepper powder and chopped garlic. This is totally different through the steamed small ribs cooked in soy sauce served in other parts of Korea. Its unique function would be the tongue-tingling, https://damienk3u6z.thezenweb.com/5-essential-elements-for-daegu-suseong-대구룸-district-68920528