Crispy Frying Strategy: Getting the oil temperature appropriate (about 350°File) is important for a crispy outer layer. Fry the beef in smaller batches to stay away from reducing the oil’s temperature. This guarantees each bit is evenly cooked and it has that attractive crispy texture. Heat a big soup pot https://kylervacvl.mdkblog.com/36712535/facts-about-sweet-paprika-whole-revealed