Then the beef and veggies are tossed with each other within a sweet tangy sauce. It’s an unbelievably delicious mix of texture and flavors. Beef Steak – I love to use ribeye, sirloin, or flank steak. But any sort of steak can be used so long as you Slice it https://augustrfzbz.qodsblog.com/30935143/top-sweet-paprika-whole-secrets