Gangtok, the capital of Sikkim, is a gem of unique flavors waiting to be discovered. Its culinary landscape, a delightful blend of Tibetan, Nepalese, Bhutanese, and Indian influences, is as rich and varied as its culture. From comforting noodle soups to crispy, flavorful street food, each dish offers a unique taste experience. Here’s a list of must-try culinary treats that will take y... https://evarahotels.co.in/a-food-lovers-guide-to-exploring-gangtoks-culinary-delights/